14881
is not really a conundrum
though sometimes I wonder

...by BadNick
All copyrights reserved.

My legs are dizzy.

One four eight eight three
waking up is great - wait to pee.

The early worm gets the bird

Gettin' funky with the cheese wiz

At Pat's Steaks, this is a ""Whiz, wit":

http://i59.photobucket.com/albums/g2...Patswizwit.jpg

Capacity, eh?
Guess how little I may have,
and how much I use.

(- i tried for the umpteenth time to send money)

Tickle me.
Take me anywhere.
I will go.

Birds of a feather, fluck together.

One four eight nine one
Ring and Modern having fun.

Knockin' on 15000's door,

more more ore.

One four eight nine three
hip hip hooray for Wii

My flower garden has so many flowers in it,
the weeds don't stand a chance.

Weeds are beautiful.
I love them.

Some weeds are incredible! But not all. I'm rather fond of Queen Anne's Lace
http://www.naturalmoment.com/images/...3-12_crop1.jpg

Forbs!

1+4-8=-(9-6)

I love the frameworkings


http://i253.photobucket.com/albums/h...ringy/0092.jpg

Ooooooooo a leaf clearing!!!! Those are so fun!

One four eight nine eight
hope he catches the bait

My right, but behind,
and my left, in the same way,
need diff'rent treatments.

14899

this thread sucks.

ILTF!!

HaHaHa!

What is this?:

http://i59.photobucket.com/albums/g2...canonabike.jpg


Answer: aerial view of MexicanOnABike

Right on target. ;)

it's a joke...a joke a joke.

Sheesh.

I need a strong drink,

I'm buyin' a round for all.

Mmmmmm a drink? I'll go for orange juice this time of the morning.

gg,
I love a nice fresh OJ, too...this morning I even gulped the last 10oz or so I had in a jug.

But I just got back from lunch where fermented brews were the "rigeuer de jour" ...I made those words up, sounds French doesn't it?...though I unconsciously intended it to sound Flemish since the brew I had with my Italian veal, melted provolone, roast peppers and spinach sandwich (see evidence below) was a Belgian beer called Corsendonk - Abbey Brown Ale...slightly roasted very subtle hop flavor, maybe even an essence of citrus on the hop finish, with a very slight smooth background sweetness that actually disappears after the first one and then it just tastes smooth and mellow. I'm sure you're sort of like that, too.

http://i59.photobucket.com/albums/g2...Tonyslunch.jpg

edit: oh yeah, home made paper-thin cut Yukon Gold potato chips! Tony's Pub FTW!!!

mmmm...

ONE FOUR NINE O SEVEN

I made tacos for lunch - HEAVEN.

An affectation
produces a little more
than indignation.

MOAB, you!
Had no right to run away
The tribe will kill you.

Love, Lord of the Flies.

BJAFN.

Nick...it also wouldn't work 'cause I am a Gino's Man!!!

T minus 48 hours.

Purple Rain

White on rice.

!!

I don't suck, fucking.
I'm too busy, otherwise,
to do other things.

9/11

One four nine one three
I spy cabanas for thee.

Okay, if I laugh?
Our future produces our face,
and it will judge us.

14914

Ha ha ha, ho ho ho,
and a couple of tra la las.

What our lives entail,
as you might be wanting me,
while I'm needing you.

1&1/2 days, & less!!!

Trembling.

We won't run away,
though we'll chase them if they do:
Are we predators?

I can easily relate to that. I mix 'em up for variety...plus one of my boys prefers Pat's, the other Geno's, so we alternate. Apparently they aren't bold & brave enough yet to split up and each go their own way, though I have suggested that since they are literally across the street from each other, so whose ever turn it is to choose, we all go there.

One of the reason I've eaten a lot more at Pat's is because I had been going to Pat's for years before Geno's even existed...Geno's opened in 1966. If after a long day bar hopping (normal bars close at 2am in Philly) you just have to have a cheesesteak, there you go, a choice at any time of day or night.

But if it's "normal business hours" to the rest of the world, I have to say that in my opinion there are at least a couple better places for cheesesteaks in Philadelphia. Sadly, one of my all time favorites, Dalessandro's in East Falls, is now totally different than it was years ago, operated by someone other than the originals, and is not worth going to.

I'll take pictures and post facts of "my favorite cheesesteak" in that thread you just started. I have other favorite foods I'll post, too. Now my stomach is starting to get hunger pangs, damit.

One four nine two zero
Living with my hero