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^ yum! One of my favorite Hungarian delicacies is a type of headcheese they call "schwartli", not sure of the spelling. It's got more blood in it than the one above, and also paprika. I ate a bunch of it this past weekend when I was visiting my Hungarian relatives in Cleveland. Wish I could get it in Philly...must search.
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^
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I'm sure you're smiling when you say that...
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annnnnd.........with a touch of a snicker in there too baby............:thumbsup: |
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The power of three & its history-Past & present
http://i253.photobucket.com/albums/h...ile0001-55.jpg Discuss. |
Well, that's how I got here.
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Ah yes, the head covering thread. Tomorrow will be my 3 year anniversary
at TFP. |
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Gawd damn! Beauty before.
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