11-14-2007, 08:34 PM | #81 (permalink) |
Insane
Location: left coast
|
grits = excellent. cheese grits = even better.
boiled peanuts i've had once, i remember them being pretty tasty but can't remember much else. okra i've heard of but had no interest in trying. it probably helped that i grew up in the south, specifically metro atlanta. you could also ask the same question with "sweet tea". i got a confused look when i naively tried to order that on a trip out to california. |
11-14-2007, 08:46 PM | #82 (permalink) | |
We work alone
Location: Cake Town
|
Quote:
__________________
Maturity is knowing you were an idiot in the past. Wisdom is knowing that you'll be an idiot in the future. Common sense is knowing that you should try not to be an idiot now. - J. Jacques |
|
11-15-2007, 09:03 PM | #83 (permalink) | |
Insensative Fuck.
Location: Boon towns of Ohio
|
Here is one that most probably haven't heard of... I've met few who know other than the people around my state.
Trail bologna!
__________________
Quote:
|
|
11-15-2007, 10:53 PM | #84 (permalink) |
zomgomgomgomgomgomg
Location: Fauxenix, Azerona
|
Not that it is particularly relevant one year later, but I've heard the words 'grits' and 'okra' but never seen them, and don't quite know what they are (grits always conjures up an image of bad oatmeal) and definitely never had any of the three.
Born and raised in AZ.
__________________
twisted no more |
11-16-2007, 12:50 AM | #85 (permalink) |
But You'll Never Prove It.
Location: under your bed
|
I'm from Oregon. I have seen okra, but passed because it looked slimy. I have heard of grits, but never seen it. I have never heard of boiled peanuts.
__________________
. . . . . . . . . . . . . . "Ok, no more truth-or-dare until somebody returns my underwear" ~ George Lopez I bake cookies just so I can lick the bowl. ~ ItWasMe |
11-16-2007, 11:24 AM | #86 (permalink) | |
Dumb all over...a little ugly on the side
Location: In the room where the giant fire puffer works, and the torture never stops.
|
Quote:
mmmmmmmmm trail baloney (I think you have to spell it this way, since its not really bologna) good stuff
__________________
He's the best, of course, of all the worst. Some wrong been done, he done it first. -fz I jus' want ta thank you...falettinme...be mice elf...agin... |
|
11-18-2007, 07:42 PM | #89 (permalink) | ||
Insensative Fuck.
Location: Boon towns of Ohio
|
Quote:
You don't cook it either (well its cooked I think at the butchers) but you eat it cold. Most people do at least. slam off a hunk and tear into it, or get some swiss and make lil ritz sammies MMMM!! Thats just for trail bologna!! I get about 20lb of venison trail bologna made every year and its even MORE MMMMM!!!
__________________
Quote:
|
||
11-18-2007, 10:23 PM | #90 (permalink) |
With a mustache, the cool factor would be too much
Location: left side of my couch, East Texas
|
I've eaten grits and okra, in different forms, but I've never had boiled peanuts, though I've heard of them.
Born and raised Texan. Anyway, Shani, have you ever made tea from those cold brewed tea bags? I usually use those, then make a simple syrup using 2 parts sugar + 1 parts water, brought to a boil enough to dissolve the sugar. I do it this way so I don't have to boil the tea bags. (I always mess that part up)
__________________
|
11-19-2007, 12:36 AM | #91 (permalink) | |
Tilted
Location: CT/USA
|
Quote:
|
|
11-19-2007, 12:52 AM | #92 (permalink) |
Insane
Location: New Zealand
|
New Zealand here.
I haven't the faintest idea what okra is. (The word sounds like its some kind of tofu) I've heard of grits maybe once, very fleetingly, somewhere on american tv. Never heard of anyone boiling peanuts, and don't know why you'd want to.
__________________
ignorance really is bliss. |
|
|