Oh olives are great. As far as I can tell I've always liked them. I prefer green olives over black though. They're great with pizza, omelettes, macaroni and cheese (black more so than green), tuna sandwiches, mmm so good. The only problem I have with them is that they're just loaded in salt so I try not to eat them very often, but sometimes you just can't resist.
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"Great spirits have always encountered violent opposition from mediocre minds" -- Albert Einstein
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