Thread: your last meal?
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Old 12-18-2003, 09:18 PM   #37 (permalink)
saltfish
!?!No hay pantalones!?!
 
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Location: Indian-no-place
Lets see..

Sourdough Roll with Normandy Butter
Maytag blue cheese with Single Estate Hand Pressed Olive Oil

2 of the 4 count Tiger Prawns with Horseradish Cocktail Sauce
(each shrimp is 1/4 lb.)

3/4 pound kobe beef flilet mignon, seared RARE

Yukon Gold smashed potatoes with whipping cream and butter

Foie Gras

2 pound Maine Lobster Tail

Scharffen Berger - Porcelana 75% Cacao Chocolate

1 pot of Kopi Luwak Coffee

1 Bottle of ChateauNeuf Du Pape 1964 Rhone.

1 Bottle of Remy Martin Louis XIII Cognac

If I had years to ponder my own existance, and knowing that my death was inevitable, I would spend an entire day finishing off some of the most esquisite foods to consume. I would spend that time remembering all of the great times I have had with friends and family spent with good food, and realize that everything that starts has to have an end; just like the food I would be eating. It all started from someting special, and would be ending with me, in time, decomposing and yet again becomming one with the earth.

-SF
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