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Thanks Leto, they tasted great. I have sourced some malt powder but I don't think I will have access to a wood fired oven anytime soon.
That aside, they were dense, chewy and sweetish with a slightly crisp exterior. The crispness didn't last long out of the oven but it was there. I was away this weekend but will be back to baking next weekend.
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"My hands are on fire. Hands are on fire. Ain't got no more time for all you charlatans and liars."
- Old Man Luedecke
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