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I just happen to be looking at the menu from the Dilworthtown Inn in case I want to take mom there for Mothers' Day and what do you know? It had an entre with parsnips!:
Braised Beef Short Ribs
Smoked Yukon-Parsnip Puree, Hen of the Woods, Grilled Asparagus, Cabernet-Wasabi Jus
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