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Old 08-11-2009, 02:13 AM   #11 (permalink)
ShaniFaye
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Location: Lilburn, Ga
First time I ever tried to make a batch of fried okra, from okra right out of the garden I cut up the okra before I washed it....when I went to give it its flour coating the water still on the okra mixed with the okra "slime" and the flour and I had a huge lumpy pile of glue lol
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I want the diabetic plan that comes with rollover carbs. I dont like the unused one expiring at midnite!!
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