Skinless Boneless Chicken Breasts (pack of 4)
16 oz. Sour Cream
2 cans Cream of Mushroom Soup
Bacon
Take a strip of bacon & wrap around each Chicken Breast.
Put in Glass Baking Dish.
Mix Sour Cream & Soup together & pour over Chicken.
Bake @ 275 for 3-1/2 hrs or cook in a crockpot on low for 8 hrs
I serve this over white rice
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