Quote:
|
Originally Posted by spindles
As you say - I could subsitute the 'name brand' items in your list.
I was kinda being tongue in cheek. I'm not really a fan of taco 'flavouring' sachets in the first place - I just don't really like the taste - I'd much rather season any meat I cook from herbs/spices/sauces from scratch.
|
I'm just not familiar with taco seasonings "from scratch", and if I'm making snack food like nachos, I'm usually in a hurry.
What would you use?