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all this talk about food has left me hungry.
the only time i eat steak(like whole pieces of 300g-500g) is when i go to a resturant but i gotta have it with chips.
my mothers oven roasted lamb with a thick brown gravy with mint jelly and roast potatos.
our typical sunday lunch: roast chicken with roast potatos
indian style curri and either rice or rootie(fried indian flat
bread)
broccolli, cauliflower and carrots boiled in a creamy cheese
sauce with grated cheese over that baked in the oven
thats just the usual...on really special occasions we include chow mein and hong kong chicken and a nyummy nyummy potato bake, accompanied by my mums sweet pumpkin.
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