Single malts only. Blends are just plain crap and for GEBUS sake please drink your scotch neat (that means no ICE). Pour a double into a snifter and just sip it...let a little taste of it rest on the pallete then knock it down. Also...keep a small glass of chilled spring water near by for a refresher.
Find a local scottish pub and see if they'll set you up with a three or a six shot sampler. They will be able to guide you through a good tasting that will let you experience the differences in the varieties.
Hmmmm.......WHERE'S MY SCOTCH?!!!
