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I like the idea of buying just what you need. However, I agree with Sanidsta, it is cheaper to buy the bigger sizes. I used to buy the family size meat and open it as soon as I got home and wrap it in single serving packages to freeze. I still do that with kielbasa when I buy it to make red beans and rice. But what bugs me the most is how they package things different sizes. For example, hotdogs and hotdog buns are packaged different sizes. So you either have to buy extra hotdogs or let some buns go to waste. I think it is a conspiracy the food industry has going on.
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