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saut · 05-03-2004, 05:52 PM

Chipped roasted chicken breast on thick italian bread with tomatoes from my garden (this is the most important part, as homegrown tomatoes have 1000x the flavor of store-bought), lorraine-swiss cheese, a little bit of dijon mustard, and salt and pepper. Hard to beat that.

Runner up would have to be an open faced grilled cheese sandwich with tomatoes (fresh, again). It's a great flavor combination.

05-03-2004, 05:52 PM	#39 (permalink)
saut Registered User Location: Pittsburgh	Chipped roasted chicken breast on thick italian bread with tomatoes from my garden (this is the most important part, as homegrown tomatoes have 1000x the flavor of store-bought), lorraine-swiss cheese, a little bit of dijon mustard, and salt and pepper. Hard to beat that. Runner up would have to be an open faced grilled cheese sandwich with tomatoes (fresh, again). It's a great flavor combination. Last edited by saut; 05-03-2004 at 05:58 PM..