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We're watching it tonight. It's okay. I think that the judges don't have a good appreciation for Japanese food. I also wonder if it's going to be a series, or just a special. I think they wouldn't have spent all the money for just these few hour specials, but it might be like a pilot. I think the American chefs vs Japanese chefs doesn't really work for a series, but the American Iron chefs versus American challengers could be cool.
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it's quiet in here
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