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mtsgsd · 04-19-2004, 05:23 AM

sour cream works well too. Another good trick is sugar or sugar water. In fact, the Scoville scale used to measure the heat of a pepper is the number of units of sugar water needed to nullify the heat of the pepper.

04-19-2004, 05:23 AM	#18 (permalink)
mtsgsd Addict Location: Wisconsin, USA	sour cream works well too. Another good trick is sugar or sugar water. In fact, the Scoville scale used to measure the heat of a pepper is the number of units of sugar water needed to nullify the heat of the pepper.