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Food What's For Dinner Tonight?

Discussion in 'Tilted Food' started by Magpie, Aug 7, 2011.

Page 22 of 188
  1. SuburbanZombie

    SuburbanZombie Housebroken

    Location:
    Northeast
    A large Italian sub (grinder, hoagie, hero...whatever you call them where you are) with everything.
     
    SuburbanZombie, Nov 18, 2011
    #421
  2. ZombieSquirrel

    ZombieSquirrel Brrrrrrrains

    Location:
    Oregon by way of "Oh-hi-ya"
    My roommate gets home from work about the time I get up to start getting ready for my work day. I was weirded out that he was cooking spaghetti at 6:45 am. It's his dinner time, so it shouldn't be that weird. He then pointed out that I have breakfast for dinner, brinner if you will, all the time. It's true. I love eggs.

    Long story short I'm going to make drop biscuits and eggs for dinner tonight. I will most likely share with my roommate since it's technically breakfast for him.
     
    ZombieSquirrel, Nov 18, 2011
    #422
  3. SuburbanZombie

    SuburbanZombie Housebroken

    Location:
    Northeast
    We've been
    We've been eating like that for years. We both work evenings so eating a big dinner at midnight isn't the best idea. Roll out of bed in the morning and throw a pot roast or something in the oven for breakfast and have a grilled cheese sandwich or an omelette when we get home.
     
    SuburbanZombie, Nov 18, 2011
    #423
  4. Speed_Gibson

    Speed_Gibson Hacking the Gibson

    Location:
    Wolf 359
    How do you prepare/season eggplant? I never have tried them, just seen them on cooking shows like Chopped.
    I am fully willing to give them a try to at least see if I like the flavour when they are done properly.
     
    Speed_Gibson, Nov 18, 2011
    #424
  5. snowy

    snowy so kawaii Staff Member

    Hubby made tomato sauce loaded up with veggies and served it over whole-wheat rotini. Mmm.
     
    snowy, Nov 18, 2011
    #425
  6. streak_56

    streak_56 I'm doing something, going somewhere...

    Location:
    C eh N eh D eh....
    Fish and Chips... english style.... sooo damn good!
     
    streak_56, Nov 18, 2011
    #426
  7. Charlatan

    Charlatan sous les pavés, la plage

    Location:
    Temasek
    Going to an Iron Chef challenge. A few friends are going head to head on a Surf and Turf challenge. I am one of the judges.

    I hope to compete next year.
     
    Charlatan, Nov 19, 2011
    #427
    • Like Like x 1
  8. Leto

    Leto Slightly Tilted

    Location:
    Toronto
    3 pizzas. From frozen.

    1 Deluxe rising crust
    1 Canadian flat crust
    1 vegetarian Dr Oetkers flat crust

    a bottle of Creemore Springs lager.

    blueberry jello with Key lime sorbet
     
    Leto, Nov 19, 2011
    #428
  9. OUTTAFOCUS

    Outtafocus New Member

    Location:
    Southern Alberta
    Planet Hollywood Cap'n Crunch chicken strips, Garlic twist bread, Caesar salad, and fried ice cream. All new recipes to me.
     
    Outtafocus, Nov 19, 2011
    #429
  10. Magpie

    Magpie Getting Tilted

    Location:
    Toronto Ontario
    Chicken -Parmesan Bundles
    [​IMG]
     
    Magpie, Nov 19, 2011
    #430
  11. Quint Eastwood

    Quint Eastwood New Member

    Location:
    Williamstown, NJ
    Today my wife made a pot of escarole soup for tonight and a pot of split pea soup for tomorrow.

    Both are yummy.
     
    Quint Eastwood, Nov 19, 2011
    #431
  12. streak_56

    streak_56 I'm doing something, going somewhere...

    Location:
    C eh N eh D eh....
    Roast beef, roasted potatoes, and steamed carrots.... Strawberry cheesecake for dessert!
     
    streak_56, Nov 19, 2011
    #432
  13. CinnamonGirl

    CinnamonGirl The Cheat is GROUNDED!

    Location:
    Central Republic of Where-In-The-Hell
    Lordeden and I had Chinese tonight, and I tried Mapo tofu for the first time. It wasn't as spicy as I would've liked, but it was still delicious.
     
    CinnamonGirl, Nov 19, 2011
    #433
  14. snowy

    snowy so kawaii Staff Member

    I'm thinking baked potatoes.
     
    snowy, Nov 20, 2011
    #434
  15. Lindy

    Lindy Moderator Staff Member

    Location:
    Nebraska
    I made cream of celery with roasted green chile soup. From scratch, with no recipe. No flour, real cream. It was good, but seems to be missing something. I'll taste it again tomorrow. Sometimes soup is better the next day. Maybe tweak it a little.

    Lindy
     
    Lindy, Nov 21, 2011
    #435
  16. Borla

    Borla Moderator Staff Member

    Home made nachos.
     
    Borla, Nov 21, 2011
    #436
  17. Grasshopper Green

    Grasshopper Green Getting Tilted

    Location:
    Tiptoeing through the tulips
    Enchiladas.
     
    Grasshopper Green, Nov 21, 2011
    #437
  18. Plan9

    Plan9 Rock 'n Roll

    Location:
    Earth
    REAL FOOD.

    /orgasm
     
    Plan9, Nov 21, 2011
    #438
  19. Frosstbyte

    Frosstbyte Winter is coming

    Location:
    The North
    Penne with tomato sauce and spicy Italian sausage. Mmmmmmmm....spicy Italian sausage. My mouth is watering in antici............

    ...pation.
     
    Frosstbyte, Nov 21, 2011
    #439
  20. Borla

    Borla Moderator Staff Member

    Apparently I'm having some sort of pasta dish as well, though tonight the better half is cooking and I don't have more detail than that yet.
     
    Borla, Nov 22, 2011
    #440
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