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Food I am having arguably the best pizza in Chicago tomorrow.

Discussion in 'Tilted Food' started by Borla, Feb 6, 2015.

Page 2 of 2
  1. Chris Noyb

    Chris Noyb Get in, buckle up, hang on, & be quiet.

    Location:
    Large City, TX
    Shit.

    I spent 15 minutes tracking down the link to the second "Canadian beer sucks" fight scene from Canadian Bacon, only to find out it's now a bad link :mad:.
     
    Chris Noyb, May 4, 2016
    #21
  2. amonkie

    amonkie Very Tilted

    Location:
    Windy City
    I was wondering if he was failing when I saw he closed down late last year. RIP Pizza man.
     
    amonkie, May 4, 2016
    #22
  3. Charlatan

    Charlatan sous les pavés, la plage

    Location:
    Temasek
    As I said... fightin' words.
     
    Charlatan, May 4, 2016
    #23
  4. Borla

    Borla Moderator Staff Member

    Borla, Mar 3, 2017
    #24
    • Like Like x 2
  5. Fangirl

    Fangirl Very Tilted

    Location:
    Arizona
    Saw this in my brother's FB feed. I love Chicago-style pizza but I know better than to get into a discussion about what constitutes "good" pizza. And I learned that before the internet after a stint at Gino's East as a server. For my money, if it tastes delish, I don't care who made it.
     
    Fangirl, Mar 3, 2017
    #25
    • Like Like x 3
  6. cynthetiq

    cynthetiq Administrator Staff Member Donor

    Location:
    New York City
    cynthetiq, Mar 3, 2017
    #26
    • Like Like x 2
  7. Fangirl

    Fangirl Very Tilted

    Location:
    Arizona
    Meet up. Summer 2017.
     
    Fangirl, Mar 4, 2017
    #27
    • Like Like x 1
  8. cynthetiq

    cynthetiq Administrator Staff Member Donor

    Location:
    New York City
    I want to badly. I can't justify the travel cost at the moment, but who knows. I should have bought more houses by then. I'm on track to buy at least 12 this year.
     
    cynthetiq, Mar 4, 2017
    #28
    • Like Like x 1
  9. Fangirl

    Fangirl Very Tilted

    Location:
    Arizona
    That would be awesome. I have to get a lot of work done first as well! But it could be doable and there's lot of room at my awesome MILS on Wonder Lake to save $100 a night.
     
    Fangirl, Mar 4, 2017
    #29
  10. Lindy

    Lindy Moderator Staff Member

    Location:
    Nebraska
    Had pizza at Pequod's last weekend. The original funky little place in Morton Grove. Beautifully carmelized, and four of us shared one sausage/anchovy and one mushroom. Mushroom was great, the other, the anchovies were just overpowering, and I like anchovies. Seemed like not much cheese and lots of tomato sauce. Not as good as Lou Malnati's in my opinion. Great salad. But my brother chose and paid, so OK, I guess. I wouldn't go back, though.
     
    Lindy, Aug 7, 2017
    #30
  11. Japchae

    Japchae Very Tilted

    The Pequods in Lincoln Park is the bomb, I hear. Not GF, so I only had a few bites each time, but it was worth the stomach pain.
     
    Japchae, Aug 7, 2017
    #31
  12. Borla

    Borla Moderator Staff Member

    Last year we went to the Pequod's in Lincoln Park too. We both really liked it. I think we got sausage and mushroom or something similar. I can imagine anchovies would be a touchy thing, even if you liked them, since the strength of their taste can really vary.

    FWIW, I think stuff like Burt's and Pequod's are not quite old school Chicago style pizza. Not quite as thick and heavy. I like it better than true deep dish myself.
     
    Borla, Aug 7, 2017
    #32
    • Dumb Dumb x 1
  13. DAKA

    DAKA DOING VERY NICELY, THANK YOU

    Location:
    150 miles North of SOUTHERNMOST POINT IN THE US
    Sorry, REAL pizza is thin crust well done....Just about anyplace in ITALY makes THIN PIZZA, France too.
    New places opening in S FL PIEOLOGY...mass produced in 4 minutes....and really tasty......THIN
    Chicago pizza is something other than pizza....
    (Flame suit on)
     
    DAKA, Aug 7, 2017
    #33
  14. redux

    redux Very Tilted

    Location:
    Foggy Bottom
    [​IMG]

    If you cant fold it, its not pizza! :cool:
     
    redux, Aug 8, 2017
    #34
  15. DAKA

    DAKA DOING VERY NICELY, THANK YOU

    Location:
    150 miles North of SOUTHERNMOST POINT IN THE US
    Yes, THAT is pizza, thin, crusty bottom
     
    DAKA, Aug 8, 2017
    #35
  16. Lindy

    Lindy Moderator Staff Member

    Location:
    Nebraska
    I like thin crust also. There's a local sports bar that makes great thin crust. I had a couple of slices veggie, sliced fresh Roma tomatoes, fresh basil, onion, and mushroom. Yummy! Crust brushed with garlic oil. Guaranteed garlic breath for at least two days.
     
    Lindy, Aug 8, 2017
    #36
  17. Japchae

    Japchae Very Tilted

    Forno Rosso and Lou Malnati's make amazing gluten free pizza, if anyone gives a crap. Totally worth the dairy indulgence.
     
    Japchae, Aug 9, 2017
    #37
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