Food Pie -what is your favorite?

I'm not a huge fan of fruit pies but I love pecan pie and sugar cream pie. Both are sinfully rich. Maybe that's why I like them so much, sweet tooth and all.

So, what are your favorites?

 

I am a huge fan of my pecan pie, but pecan pie in general not so much.

I really really love a good cherry or blueberry pie where the fruit is so fresh you hardly need anything else.

 

My mom makes a Raspberry Ribbon Pie that I like a lot. I'm also a big fan of Rhubarb pie. We had a lot of Rhubarb in our yard growing up. So, Rhubarb pies were a frequent summer dessert. Most of the pecan pies I have eaten make me feel as though my teeth are rotting as I eat the pie.

 

Custard
Pumpkin
Apple

 

I like Boston Cream Pie the best.
You say it's not a pie, but a cake? Your mama!

Ok, it's a toss-up between a Buttermilk Pie, Coconut Cream Pie, Banana Cream Pie, or a Pecan Pie.
Why choose one?

 

I love pie

I can't do pecan pie anymore, sadly. I got food poisoning from one years ago, and I can't even look at pecans now without feeling nauseated. I'm also not too keen on cherry pie.

Key Lime is my favorite. My mom's caramel pie is AWESOME, but so sweet and rich, I only eat it once a year (at Thanksgiving!) Coconut cream pie is fabulous. My grandma used to make a lemon icebox pie that was to die for. Yum, yum.

 

Now, I'm jonesing for an icebox pie. My grandma used to make a chocolate icebox cake that was great. My mother often made it on my birthday. I don't dare make it. I'll end up eating all of it.

 

Rhubarb pie is by and large my favourite.... and I'll only have it if it is made by a professional pie maker, I dislike an average Rhubarb pie.... thus I'm a Rhubarb pie snob...

Second.... Cherry

Third.... Apple Crumble

 

That is exactly why pies don't get made in our house

 

I would say Lemon Meringue and Pumpkin are my all time favorite pies. There is a recipe for a Zucchini Cream pie that I'm rather intrigued about trying. Recipe found here

 

I like Banana Cream pie
apple pie depending on how it is prepared.
marionberry
easier for me think of pies/fillings i do not like:
Cherry (dislike cherries in any form)
Lime/lemon flavoured
coconut
pecans
pumpkin - tastes awful no how matter it is prepared

 

Peanut butter pie and amish-style banana cream pies were my favorite as a kid that I cannot touch any more due to my lactose issues.
But I will tear up a cherry pie. My pie like-age is skewed by the fact that I really, really don't like pie crust. I'd rather eat the filling. And it needs to be fruit... like peach pie, too. Sometimes I'll eat some crumbly pie toppings, but rarely. I'd really rather have the filling baked in a glass dish with no crust, heh.
I would kill someone for a traditional southern peanut butter pie recipe that's made with dairy alternatives...

 

Southern Peanut Butter Pie recipe. Yes? No?

 

The real peanut butter pie has a pudding-like, creamy filling with a cream topping with crumbles of peanut butter and powdered sugar on top. It's to die for.

Actually, I grew up on this one from Yoders featured on Man vs. Food

 

I prefer the juicy fruit pies such as apple, raspberry, blue berry etc. The creamy type pies just don't feel natural to me

 

I'm going to go against the grain and suggest something savoury - Chunky beef pie. If the filling is done in a red wine sauce, with some mushrooms - yum!

 

Key Lime, Apple, Pumpkin (especially if there's a good bit of nutmeg), Cherry, Blueberry, Sweet Potato, Peach...

And of course hair pie.

Sorry, but that joke had to be made.

 

...turns out people stopped calling it that sometime before I was born.

...

I love pumpkin pie with nutmeg. I like it when pies are crust-only-on-the-bottom unless it is chunky apple pie.