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Food Horseradish?

Discussion in 'Tilted Food' started by Street Pattern, Dec 30, 2013.

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  1. Street Pattern

    Street Pattern Very Tilted

    Location:
    The American Midwest
    Let me just put it out there: I love horseradish.

    Right now, I'm having horseradish hummus with pita chips. Good stuff.

    What do you do with horseradish?
     
    Street Pattern, Dec 30, 2013
    #1
    • Like Like x 2
  2. Fangirl

    Fangirl Very Tilted

    Location:
    Arizona
    No offence, but you asked. I don't partake.
     
    Fangirl, Dec 30, 2013
    #2
  3. Japchae

    Japchae Very Tilted

    Run away screaming?
    So many other spicy, snappy flavors that I adore, I don't know why I don't like horseradish.
    Maybe it's from getting generic wasabi for so many years.
    I do like real wasabi... is that horseradish?
     
    Japchae, Dec 30, 2013
    #3
  4. Borla

    Borla Moderator Staff Member



    I'm a big fan of horseradish.

    I like putting some fresh grated horseradish on burgers from time to time. I also love all sorts of horseradish flavored dips and sauces. :D
     
    Borla, Dec 30, 2013
    #4
    • Like Like x 1
  5. Street Pattern

    Street Pattern Very Tilted

    Location:
    The American Midwest
    Oh, not at all! I recognize that mine is a minority taste. Offbeat. Kinky, even.
     
    Street Pattern, Dec 30, 2013
    #5
  6. FreeVerse

    FreeVerse Screw Tilted, I'm all the way upside down.

    Location:
    Suburban Chicago

    In agreement with Noodle, but far more dramatic... Run screaming away from it wiping my tongue with paper towels if I happen to have gotten it on something I'm trying to eat.
     
    FreeVerse, Dec 30, 2013
    #6
  7. fflowley

    fflowley Don't just do something, stand there!

    I love it.
    Today I bought some jumbo raw shrimp and a nice piece of salmon for us for New Years' Eve dinner tomorrow.
    There will be fresh horseradish in the dipping sauce for the shrimp and horseradish on the side with my salmon.
    If anyone is interested it is very easy to grow and harvest your own horseradish roots. I have a big bushy plant growing in my yard. It's pretty much a weed. Once it's established you can't kill it.
     
    fflowley, Dec 30, 2013
    #7
    • Like Like x 1
  8. snowy

    snowy so kawaii Staff Member

    I eat it.
     
    snowy, Dec 30, 2013
    #8
    • Like Like x 1
  9. Stan

    Stan Resident Dumbass

    Location:
    Colorado
    Mix it with ketchup and vinegar to make shrimp sauce. Mix it with sour cream and toss it on roast cow.

    I'll have to look up it's weather tolerance. My growing season is pretty short; but I'd consider it.
     
    Stan, Dec 30, 2013
    #9
    • Like Like x 1
  10. martian

    martian Server Monkey Staff Member

    Location:
    Mars
    Wasabi is closely related to horseradish.

    I don't actually know if I've ever had real wasabi, which means I probably haven't.
     
    martian, Dec 30, 2013
    #10
  11. Japchae

    Japchae Very Tilted

    It's freaking amazing.
     
    Japchae, Dec 30, 2013
    #11
  12. rogue49

    rogue49 Tech Kung Fu Artist Staff Member

    Location:
    Baltimore/DC
    Yep, mix in with dip...for chips.
    Makes a good shrimp dip.
    Good on a roast beef sandwich.

    I love it with Gefilte Fish
     
    rogue49, Dec 30, 2013
    #12
    • Like Like x 1
  13. fflowley

    fflowley Don't just do something, stand there!


    Fear not.
    I'm in upstate NY with a very short season.
    I live on a hill with no topsoil. Just clay with embedded rocks.
    The horseradish just eats it up.
     
    fflowley, Dec 31, 2013
    #13
  14. Lindy

    Lindy Moderator Staff Member

    Location:
    Nebraska
    I like the taste and it clears my sinuses.
     
    Lindy, Dec 31, 2013
    #14
    • Like Like x 1
  15. DAKA

    DAKA DOING VERY NICELY, THANK YOU

    Location:
    150 miles North of SOUTHERNMOST POINT IN THE US
    I second GEFILTE FISH....
     
    DAKA, Dec 31, 2013
    #15
  16. Jon Quixote

    Jon Quixote Vertical

    Location:
    California
    Oh boy... horse radish...

    When I was twelve, or maybe younger, my family was having our usual lazy passover, and I decided to finally try the horse radish (which I had been told I would hate). My dad said that it's an acquired taste, so I should eat a whole stick of it at once to start out (it made sense back then). I popped a little stick of it into my mouth. I don't like spicy foods. Needless to say, bad memories. I still put just a little bit on certain foods for flavoring, though.
     
    Jon Quixote, Jan 1, 2014
    #16
  17. Street Pattern

    Street Pattern Very Tilted

    Location:
    The American Midwest
    [never mind]
     
    Street Pattern, Jan 1, 2014
    #17
  18. DAKA

    DAKA DOING VERY NICELY, THANK YOU

    Location:
    150 miles North of SOUTHERNMOST POINT IN THE US
    See my WARNING LABELS thread !! Maybe.....(never mind)
     
    DAKA, Jan 1, 2014
    #18
  19. Levite

    Levite Levitical Yet Funky

    Location:
    The Windy City
    I have it twice a year at the Passover sedarim. That is way more than enough for me. IMHO, horseradish tastes like the shit one takes the morning after really hot Kung Pao feels.
     
    Levite, Jan 1, 2014
    #19
    • Like Like x 1
  20. redux

    redux Very Tilted

    Location:
    Foggy Bottom
    I put horseradish on many things for the added kick.

    But it is now on the back shelf and replaced with homemade sriacha butter that works as a spread, filling, topping, etc.
     
    redux, Jan 2, 2014
    #20
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